Star Bakery – Palm Springs, CA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (760) 318-9277 to check today's hours. Know the hours? Send them to us.

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400 S El Cielo Rd Ste A, Palm Springs, CA 92262

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Address400 S El Cielo Rd Ste A, Palm Springs, CA 92262

Phone(760) 318-9277

StyleChinese bakery

CountyRiverside County

Time zonePacific Time

From city center1.0 mi east

About Star Bakery

Set at 400 S El Cielo Rd Ste A (92262), Star Bakery is a Chinese bakery roughly 1.0 mi from downtown Palm Springs, heading east.

It is one of 15 bakeries and sweet shops we list in Palm Springs, roughly one for every 3,030 residents. The closest neighbour on our map is Carousel Bakery, less than 0.1 mi away.

We have not been able to confirm a full weekly schedule for Star Bakery yet, so calling ahead at (760) 318-9277 is the safest bet. Bakeries often sell out of popular items by early afternoon.

The brand runs 9 locations we track across the country.

At a glance

Listed as	Chinese bakery
Bakeries in Palm Springs	15
Nearest bakery	less than 0.1 mi
Brand locations	9

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What to order

Typical items at a Chinese bakery like this one — the bakery's own selection may differ.

Full menu

Baked Buns

Baked Char Siu BaoA glossy, honey-glazed bun wrapped around chopped Cantonese barbecue pork in a sweet-savory oyster sauce gravy.
Hot Dog BunA cocktail sausage coiled in soft, slightly sweet bread, sometimes with ketchup and scallions, a nostalgic lunchbox snack.
Taro BunA shaped bun filled with lavender-tinted taro paste, mildly sweet with an earthy, vanilla-like flavor.
Ham and Egg BunSoft bread rolled with a slice of ham and topped with egg salad and scallion, savory and comforting.

Steamed & Dim Sum To-Go

Siu MaiOpen-topped steamed dumplings of minced pork and shrimp in thin yellow wrappers, juicy and bouncy, often garnished with roe.
Har GowTranslucent wheat-starch dumplings pleated around plump whole shrimp, slippery-chewy with a clean, sweet seafood flavor.
Lo Bak GoTurnip cake of shredded daikon, rice flour, Chinese sausage, and dried shrimp, steamed then pan-fried for a crisp crust.
Steamed Char Siu BaoFluffy white bun that splits open at the top to reveal sticky, sweet roast pork filling, soft and pillowy.

Pastries & Tarts

Curry Beef PuffA crisp pastry turnover filled with ground beef, onion, and potato in a mild yellow curry, a Hong Kong snack-shop favorite.
Dan TatHong Kong egg tart with a flaky or shortcrust shell holding a smooth, glossy yellow custard, best eaten warm.
Wife CakeLo po beng: a round, flaky pastry filled with chewy winter-melon paste and sesame, sweet and subtly perfumed.
Coconut TartA buttery shortcrust tart filled with moist, toasted shredded coconut bound in egg custard, golden-browned on top and chewy inside.